This beautifully old building began its life as an 19th century place of community connection as a Post Office before being turned into one of the most popular brunch restaurants in Christchurch. Known for its warm atmosphere and fresh flavour packed food, Hello Sunday is as close to fine dining as brunch gets. Run by Ashleigh Moir, Jamie Moir and Sarah Carr, this is a place to escape daily ongoings and come be a part of the welcoming community that is Hello Sunday.
Come and try out our delicious range of food and beverages.
Our food is made in a kitchen that handles gluten and other allergens. Please let our waitstaff know of any dietary requirements.